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Главная » 2010 » Oktabr » 24 » Paramach
10:59
Paramach

             

Masalliqlar(4 kishi uchun):

Hamir uchun:

-1.5stakan sut

-2ta tuxum

-1chimdim tuz

-1osh-q droja

-4stakan un

-1osh-q o’simlik yog’i

Nachinka uchun:

-300gr qiyma go’sht

-1dona piyoz

-1dona tuxum

-tuz, ziravorlar

 

Tayyorlash:

Iliqdan issiqroq sutga aralashtirilgan tuxum+tuz solib aralashtirib, so’ng 2stakan un va drojani solib aralashtiramiz.

                                                                           

                                                                           

So’ng yana 2stakan un solib aralashtirib, bir xil miqdor bo’lgach yuzasiga o’simlik yog’I quyib oshirish uchun issiq qilib o’rab qo’yamiz.

                                                                            

                                                                           

                                                                            

Qima go’sht+tuxum+qirg’ichdan o’tkazilgan(yoki mayday to’g’ralgan) piyozni solib aralashtiramiz.

                                                                            

                                                                            

Hamirimiz oshgandan so’ng olib, yuzasini mushtlaymiz.

 

                                                                            

So’ng hamirdan kichik bo’lalar olib dumaloqlaymiz va qo’limizda yoyib, o’rta qismiga go’shtli aralashmamizni qo’yamiz. Chetlarini yopsihtirib tugamiz, o’rtasi ochiq qoladi

 

                                                                            

                                                                           

                                                                            

O’rta olovda qizib turgan yoqqa avval teskari qilib solib(teshik qismi pastga qaragan xolatda) qizargach, o’ng tomoniga aylantiramiz.

                                                                            

                                                                            

                                                                            

 

Alloh barokot bersin!

Категория: Quyuq Taomlar | Просмотров: 1404 | Добавил: Kelinchak | Рейтинг: 0.0/0
Всего комментариев: 9
0  
9 moon264   (15.12.2010 00:41) [Izoh]
cool cool cool

0  
8 moon264   (15.12.2010 00:41) [Izoh]
thnxx!!!!

0  
7 ShaBnaM_Uz   (24.11.2010 16:29) [Izoh]
Man qilsam ochilib ketadi doim

0  
6 malika-milashka   (29.10.2010 11:08) [Izoh]
gosht emidiganla uchun soradimda raxmat javobiz uchun Kelinchak.Kelajakda yana xar-xil retseptlar kutib qolamiz.Ishlarizda omad va rivoj tilab qolaman.

+1  
3 Moxira   (24.10.2010 15:11) [Izoh]
xudo xolasa tajribada sinab kuramiz chef

0  
2 sevara   (24.10.2010 13:08) [Izoh]
yogli ekande faqat

0  
5 Kelinchak   (24.10.2010 15:49) [Izoh]
yogliklekin juda ham mazzalik cool

0  
1 malika-milashka   (24.10.2010 12:48) [Izoh]
Juda xam oson va chiroyli ekan retsept uchun katta raxmat.nachinkasini goshtdan boshqa nasa bn masalan sir bn tayyorlasa boladimi?

0  
4 Kelinchak   (24.10.2010 15:48) [Izoh]
sir bilan kartowkali qilsez ham boldai lekin gowtlisi yaxwida biggrin

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